Thursday, April 17
A Taste of St Croix culinary competition, Divi Carina Bay Resort 6-9pm

A Taste of St. Croix is a wine and food event that showcases the diverse and delicious cuisine (and wines) available on St. Croix.

A Taste of St. Croix welcomes both island visitors and island residents to participate in the event, now in its 7th year. Guests will sample an amazing variety of foods, from Cajun to Lebanese, Creole, Italian, French, and many exciting Caribbean recipes from over 50 local chefs that take advantage of the local fruits, vegetables and spices. This year's event will be judged by celebrity chefs from New York, Miami and California who will vote on their top picks in such categories as best appetizer, entree, dessert, presentation and more.

Stay after the Taste of St. Croix for the Moet Hennessy After Party at The Divi Starlight Room, 9 PM, $5. Entertainment provided by Tempo. Come enjoy music, dancing and specials on Moet Chandon.

This event benefits the St. Croix Foundation, a non-profit organization that works diligently to revitalize the US Virgin Islands.

Tickets for A Taste of St. Croix go on sale Saturday, March 29, 2008 from 10 am until sold out. Tickets can be purchased on St. Croix's East end at Premier Wine and Spirits and on St. Croix's West end at Sunshine Mall. On St. Thomas, tickets can be purchased at Urban Threads. And on St. John tickets can be purchased at the Starfish Market.

For more information please contact the St. Croix Foundation.

Congratulations to the 2007 winners of A Taste of St. Croix!

Best Presentation: Tutto Bene Restuarant
Best Appetizer: Bacchus
Best Soup and Salad: Dashi
Best Entrees: Salud Bistro!
Best Desserts: Elizabeth's
Best Vegetarian: Annie's Catering
Best Local Fare: Annie's Catering and J&W Grocery
People's Choice: RumRunners

We want to say thank you to our sponsors!!!

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